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  • Inside the Merced Market: A conversation with Don Raul

    11 May 2016
    antojitos, fondas, huaraches, La Merced, markets, Merced Market, Mexico neighborhoods, street food

    by Lydia Carey “Do you plan on selling huaraches until the day you die?” “Probably,” says Don Raul with a laugh. “It’s very demanding, enslaving almost, but it’s very noble feeding people. When people come and they eat what you’ve prepared and they say ‘gracias’, it’s truly satisfying.” Don Raul and his sister are the

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